Belief is necessary for building the foundations by which we approach life… however sometimes being staunchly rooted in rigid beliefs, without review, can keep us standing still; a lesson in life, parenting, and cooking I’ve learned the hard way.
However, we put pressure on ourselves as home cooks to be good at cooking all categories because our society doesn’t have a specific genre we focus on. Italian one night, Indian the next, then maybe Mexican? Thai? Chinese? French (classic)? The magnifying glass is on us to consistently produce variety and have it all taste great, even though some of these cuisines require significant experience to do well without having been directly taught.
TV & Social Media. During my externship I vividly remember watching our Chef handle social media; tweeting, posting, pinging, all other manner of -ing things, and answering fervent guest inquires […]
It’s been a while. I’ve been busy. More specifically, we now have a little person in our lives. I had wanted to keep this arena and my new life as […]
From what I can tell, there is one massive problem with “healthy eating”- No one really knows what the hell it is. Stabbing at a goal without definition is frustrating, […]
Peel & Cleaver 